Easy sweet potato tater tot recipe8/9/2023 ![]() Once your sweet potato is set, use a fork to scrape them off one at a time.In a separate bowl, add your shredded coconut flakes, coconut sugar, and cinnamon. While it's setting, we can prep our crispy coating ingredients! In a small bowl, whip your egg and set aside.Don't worry, they don't have to be perfect! It should make about 18-20 bites! Once they're all on the plate, place it in the fridge for 10-15 minutes to set. They should be about 1+½ inches by ½ inch. Use a teaspoon to scoop out the mixture, then use your finger to push it off onto a plate.Add it to separate mixing bowl with the cassava flour, cinnamon, coconut sugar, and salt. Next measure out 1 + ⅓ cup of mashed sweet potato.Use a hand mixer or fork to blend them until creamy. Add 3-4 small/medium sized *peeled* and cooled baked potatoes into a mixing bowl.□Step by Step Instructions Preparing the sweet potato mixture If they’re warm still, it will be a looser consistency that’s harder to mold. (Overnight is even better!) The cooler they are, the easier they will be to mold. Once they’re at room temperature, I usually place mine in the refrigerator. The texture of your sweet potato will thicken up as it cools.From there, you can measure out your 1 + ⅓ cup! ![]() If you steamed them, you wont have to peel the skin, just add them directly to your bowl to cool.Peel off the skin, add them to your mixing bowl, and whip them with hand mixer or handheld potato masher. Once you have your sweet potatoes baked to perfection, let them cool to room temperature.The second way you can make mashed sweet potato is by peeling the potatoes, chopping them into small chunks, and steaming them until they become tender! It usually takes a little less time to cook, but I’m not a huge fan of peeling potatoes. Baking is my favorite way to make them because it’s an easy way to meal prep extras for later! ![]() You’ll know they’re done when you can easily stick a fork in them. Place your sweet potatoes on a pan or parchment paper, and bake at 375 degrees for about 40 minutes.
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